top of page

Four Cheese & Herb Pepperoni Pizza

Prep Time:

30 Minutes (after pastry rises)

Cook Time:

20 Minutes

Serves:

4 Servings

Level:

Intermediate

About the Recipe

The flaky, buttery Danish dough and custom blend of four cheeses from our popular Four Cheese & Herb Pastry make the perfect base for you to start creating pizza perfection. Just add our zesty marinara sauce, a little more cheese, and spicy pepperoni slices, and you’ll have a delicious meal to share with family and friends.

Originally posted & picture by stollerfundraising.com

Ingredients

  • 1 Four Cheese & Herb Butter Braid® Pastry

  • Pepperoni slices

  • ingredient 3

  • ingredient 4

  • ingredient 5

  • ingredient 6

  • ingredient 7

  • ingredient 8

Preparation

Step 1


Set out the Four Cheese & Herb Pastry. Put the included marinara packet in the refrigerator for later.



Step 2


Let rise for 12 hours.



Step 3


Roll the pastry out on a greased pizza pan and baked at 350°F for 5 min.



Step 4


Carefully, remove the pan from the oven. Spread marina sauce on top of the pastry. Add pepperoni slices, shredded provolone cheese, and any other toppings you’d prefer.



Step 5


Bake for another 15 min.



Step 6


Let cool and enjoy your Four Cheese & Herb Pepperoni Pizza!

bottom of page